Raspberry Cheek! Recipe

Slices of buttered white bread.
Spread with a little raspberry jam, just enough to hold fast a few canned raspberries.
Cover with stiff cream.
Cut into fancy shapes if you feel the need otherwise leave alone.
Serve with strong tea and a little company.

Just made a dozen Devonshire Scones.
Yesterday made a Yorkshire Tea Bread and Austrian Coffee Cake.
I say come one come all.
The world is my worktop.

All these goodies are for a little party I'm having this afternoon, nothing soothes me like having friends round for tea.
I won't however be serving cute cucumber sandwiches.
If my guest requires savouries he's come to the wrong do.


:)