.....Shepherd's Pie with many twists. One twist being shredded carrots...The others? Mushroom ketchup, tomato ketchup, fresh herbs and sugar.
Mash topping will be sprinkled with mature cheddar and outside chives.

For pud?

Pig's Bottom.

Stewed sweetened rhubarb is added to a Victoria sponge mix to which a good dash of vanilla extract has been added. Adds up to a swell kind of pud?

Depending on pud outcome I might post-a-pic.

Now a cup of milky coffee with one of my favourite television people, the ever so funny Bradley Walsh.

See ya lata mate:)